|
Week - 1 |
The Relationship Between Nutrition |
|
Week - 2 |
Basic Principles Healthy Nutrition |
|
Week - 3 |
Energy Balance |
|
Week - 4 |
Carbohydrates |
|
Week - 5 |
Proteins |
|
Week - 6 |
Oils |
|
Week - 7 |
Water-Soluble Vitamins |
|
Week - 8 |
Fat Soluble Vitamins |
|
Week - 9 |
Minerals |
|
Week - 10 |
Diet Fiber |
|
Week - 11 |
Water And Drinks |
|
Week - 12 |
Food Safety |
|
Week - 13 |
Processing and Preservation of Foods |
|
Week - 14 |
Some Functional Elements in Foods |
Eskisehir Technical University Info Package