Week - 1 |
Raw materials: Resources of vegetable oil |
Week - 2 |
Resources of animal fat, Resources of mineral oil |
Week - 3 |
Essential oil and its production |
Week - 4 |
Fixed oil |
Week - 5 |
Oil seeds |
Week - 6 |
Oil Seeds |
Week - 7 |
Storing and cleaning of oil seeds |
Week - 8 |
Conditioning and sizing of oil seeds |
Week - 9 |
Production methods of oil seeds, Mechanical pressing |
Week - 10 |
Solvent extraction |
Week - 11 |
Oil rafination: Chemical rafination |
Week - 12 |
Rafination |
Week - 13 |
Removal of coloring material, odor, and gums of oil |
Week - 14 |
Quality of edible oil, applications of waste oil processing |