Akademik Dersler - İçerik

Explain the history of microbiology.
Explain the classification and characteristics of microorganisms.
Compare the anatomy and physiology of procaryotic and eucaryotic cells.
Define the nutritions and nutrition types of microorganisms.
Explain the growth and control of microbial populations.
Explain microbial metabolism.
Explain microbial genetic.
Discuss the microbial world except bacteria.
Identify the microbial diseases.
Explain the principles of sterilization and desenfection.
Discuss the bacterial relationships in the different environments.