Akademik Dersler - Tanıtım


Code - Course Title	BİY383 - Microbial Techniques
Course Type	Area Elective Courses
Language of Instruction	Türkçe
Laboratory + Practice	0+3
ECTS	5.0
Course Instructor(s)	PROFESÖR DOKTOR KIYMET GÜVEN
Mode of Delivery	The mode of delivery of this course is Face to face
Prerequisites	There is no prerequisite or co-requisite for this course.
Courses Recomended	There is no recommended optional programme component for this course.
Required or Recommended Resources	* Gürgün, V. & Halkman K. (1988) Mikrobiyolojide Sayım Yöntemleri * Temiz, A. (1996). Genel Mikrobiyoloji Uygulama Teknikleri * Akçelik, M. ve ark. (2000) Gıda Mikrobiyolojisi ve Uygulamaları (Genişletilmiş 2. baskı). Ankara.
Recommended Reading List
Assessment methods and criteria	2 mid-term Exams, 1 Final Exam
Work Placement	N/A
Sustainability Development Goals	Health and Quality of Life , Quality Education , Clean Water and Sanitation

Weeks	Topics
Week - 1	Introduction, media preparation
Week - 2	Cultural methods for counting microorganisms
Week - 3	Cultural methods for counting microorganisms
Week - 4	Microscobical methods for counting microorganisms
Week - 5	Standartized methods for counting microorganisms
Week - 6	Metabolic methods for counting microorganisms, Other methods for counting microorganisms
Week - 7	Biochemical tests
Week - 8	Indicator microorganisms
Week - 9	Indicator microorganisms
Week - 10	Hydrofobic Grid membran filtration technique
Week - 11	Hydrofobic Grid membran filtration technique
Week - 12	Direct Epifluorescens Microscopy technique
Week - 13	Electrical Impedans technique
Week - 14	Bioluminesance technique

Assessment Method and Passing Requirements
	Quamtity	Percentage (%)
Toplam (%)		0