Week - 1 |
Residential Kitchen Design and Kitchen design principles |
Week - 2 |
Kitchen Ergonomics and Kitchen Work Centers |
Week - 3 |
Design Criteria in Kitchens, Kitchen Types-Definitions-Features |
Week - 4 |
Tools and Equipment Used in the Kitchen; Kitchen fittings, definitions, features and usage methods of kitchen fittings |
Week - 5 |
The Effects of Technology on Design |
Week - 6 |
Types and historical development of materials used in kitchens, Technological development of materials |
Week - 7 |
The birth and characteristics of the concept of micro cuisine |
Week - 8 |
The Relationship of Micro Kitchens with Technology and Their Development Process |
Week - 9 |
Exam |
Week - 10 |
Assignment of a kitchen design project and discussions on the subject. |
Week - 11 |
Project development and sketch stages |
Week - 12 |
Project development and sketch stages |
Week - 13 |
Project development and sketch stages |
Week - 14 |
Project development and sketch stages |