Akademik Dersler - İçerik

Be able to explain the basic definitions, concepts and stages of quality and quality control.
Explain Total Quality Management, define process management, and have knowledge of ISO 9000.
Be able to use various problem solving techniques in the identification and analysis phase of problems.
Be able to distinguish quality costs.
Be able to analyze the Measurement System.
Interpret the quality of production or service processes using statistical process control and different control charts.
Analyze Failure mode and effects.